د.حنين نايف الطراونة

2015-2019            PhD degree in Food science and technology, Department of Nutrition & Food Industries, Jordan University, (average: 3.84)

2010-2014         Master degree in food science and technology, Department of Nutrition & Food Industries, Jordan University, (average: 3.69)

2003-2007            Bachelor Degree in Agricultural Sciences, Department of Nutrition & Food Industries, Mu`tah University, (average: 83.77)

2002-2003            General Secondary Certificate, Scientific Stream, Ayesha Bent Abi-Baker Secondary School for Girls, (Good).

• Oct,2020_ till now          Assistant professor in the department of food science and nutrition, faculty of agriculture, Jerash University.
• Aug, 2012_Feb, 2013     Research assistant at University of Jordan in the collage of agriculture, the research in the title of “Investigation of the use of probiotic bacteria in the production of Labaneh.